Auguste Escoffier School of Culinary Arts Boulder
Auguste Escoffier School of Culinary Arts-Boulder is a small university located in Boulder, CO.
At a glance
- Acceptance rate: 100%
- Average net price: $13,367
- Undergraduate enrollment: 14,363
- Graduation rate (150%): 48%
- 8-year Outcome Measures award rate: 53%
- Student to faculty ratio: 48:1
- Median earnings (10 years): $32,001
- Median earnings (8 years): $34,031
- Median earnings (6 years): $32,101
- Control: Private for-profit
- Locale: City, midsize
- Calendar: Differs by program
- City: Boulder, CO
Majors and programs
The most common programs at Auguste Escoffier School of Culinary Arts Boulder include Culinary Arts, Baking and Pastry Arts, Food Preparation.
- Culinary Arts (1,922 associate)
- Baking and Pastry Arts (1,355 associate)
- Food Preparation (109 bachelor's)
- Restaurant, Culinary, and Catering Management (50 associate)
- Cooking and Related Culinary Arts (20 bachelor's)
Award levels offered: Certificates, Associate, Bachelor's.
Cost
Auguste Escoffier School of Culinary Arts Boulder students from families earning $0 to $30,000 pay about $11,578 a year after aid.
- Net price, $0 to $30,000: $11,578
- Net price, $30,001 to $48,000: $12,203
- Net price, $48,001 to $75,000: $12,930
- Net price, $75,001 to $110,000: $15,311
- Net price, $110,001 and above: $16,195
- Pell Grant recipients: 59%
- Federal loan recipients: 65%
- Average institutional grant: $942
- Average federal loan: $6,684
- Median debt at graduation: $9,653
Admissions
Auguste Escoffier School of Culinary Arts Boulder has open admissions. Every applicant who applies is admitted.
Who actually goes here
- Undergraduates: 14,363
- Women: 72%
- Part-time undergraduates: 0%
- Age 25 and older: 81%
- Graduation rate: 48%
- Come back after freshman year: 49%
- First-generation: 38%
Faculty and campus
- Full-time faculty: 89%
- Student to faculty: 48:1
- Study abroad: Not available
- Online programs: Available
Common questions
What is the Auguste Escoffier School of Culinary Arts Boulder acceptance rate? Auguste Escoffier School of Culinary Arts Boulder has open admissions, so the acceptance rate is 100%.
How much does Auguste Escoffier School of Culinary Arts Boulder cost? Students from families earning $0 to $30,000 pay about $11,578 a year after aid. Average net price is $13,367.
What majors does Auguste Escoffier School of Culinary Arts Boulder offer? Popular programs include Culinary Arts, Baking and Pastry Arts, Food Preparation, Restaurant, Culinary, and Catering Management, Cooking and Related Culinary Arts.
What is the average salary after Auguste Escoffier School of Culinary Arts Boulder? Median earnings 10 years after entry are $32,001 for Title IV aid recipients in College Scorecard.
What is the Auguste Escoffier School of Culinary Arts Boulder graduation rate? In the IPEDS Outcome Measures cohort, 53% earned an award within eight years. The first-time, full-time 150% graduation rate is 48%.
Scorecard earnings and debt cover Title IV aid recipients, not cash-pay or private-loan students. Auguste Escoffier School of Culinary Arts Boulder official site: see the campus website.